Long Lee Manor, originally built in 1910, offers a distinctive Colonial experience. This splendidly restored Edwardian Manor House offers guests refined comfort, congenial service and enticing cuisine in the African bush. Long Lee Manor accommodates 38 guests in 15 elegant en-suite rooms and 3 luxury suites.
Sumptuously prepared meals are enjoyed in the main dining room, under the Pepper Tree, or around the open blazing fire at the Barn. A river boma offers an outdoor option for meals. The Shamwari wine list is especially selected and includes a choice of 12 red and 12 white South African wines. A further selection of rare and fine wines and imported French champagne is also available. A selection of Cuban cigars are on offer from the humidor.